Menu

Drawn from the waters and prepared with a touch of old magic. Rich smoked mackerel pâté is paired with bright lemon gel, crisp golden croûtes, and sharp pickled cucumber for a balance of smoky depth and fresh, zesty charm. A refined first bite, worthy of any wandering witch, wise seer, or hungry traveller passing through the inn.

Tender pork belly, slow-cooked until meltingly soft and glazed in a sticky harissa enchantment that brings warmth and fire to every bite. Served upon crisp Chinese leaf and crowned with crackling shards of crispy pork skin, this bold offering balances sweet, smoky heat with satisfying crunch. A feast forged in the embers of the cauldron, perfect for those who favour their magic with a little bite.

Gluten free

A steaming bowl drawn fresh from the day's harvest, ever-changing with the turning seasons. Served with warm, house-baked focaccia, perfect for dipping into every last comforting drop of this gently enchanted brew.

Vegan

Gluten Free Option Available

Our homemade steak & ale pie, slow-braised beef in a rich ale gravy encased in golden pastry. Served with triple-cooked beef-dripping chips, seasonal vegetables and lashings of proper gravy. Ms Lovatt proudly assures our guests her pies contain only the finest ingredients... and absolutely no People.

Dairy Free Available

Crispy battered fish served with beef-dripping triple-cooked chunky chips, classic mushy peas and tangy tartare sauce. A timeless riverside favourite worthy of Mother Shipton herself.

Gluten free

Dairy free

A mighty offering from the cauldron fires. Succulent BBQ-seasoned chicken is wrapped in smoky streaky bacon and crowned with a crisp shard of aged Parmesan. Nestled within a soft pretzel bun alongside fresh lettuce, sharp pickled red onion, and a decadent black garlic and truffle mayonnaise, this spellbinding creation balances smoke, savoury richness, and woodland earthiness in every bite.

A vibrant gathering of bold flavours and forbidden delights. Crispy chilli beef brings a fiery crunch to a bed of fresh garden leaves, scattered with sweet cherry tomatoes, red onion, and delicate slices of lotus root. Pickled chillies add a sharp spark of heat, while roasted cashew nuts lend a rich, nutty finish. A colourful feast of fire and freshness, brewed for those who favour their magic with a little danger.

Gluten free

A treasure drawn from the depths of enchanted waters. Silken pappardelle is tossed with king prawns, tender mussels, and delicate squid, bathed in a rich garlic and herb butter infused with bright lemon. Roasted cherry tomatoes bring a burst of sweetness to this coastal feast, creating a harmonious balance of sea, sunshine, and sorcery. A luxurious dish fit for mermaids, sea witches, and weary travellers seeking comfort by the fire.

Forged in the hottest fires of the cauldron kitchen, this mighty creation features two succulent beef patties stacked high and crowned with silky smoked cheese custard. Rich bacon jam weaves sweet and smoky enchantments through every bite, while crisp butterhead lettuce and sharp pickled red onion bring balance to the feast. Served in a toasted bun worthy of a king's banquet or a witch's midnight gathering, this is a burger of legendary proportions.

An ancient favourite, reimagined through the Mother Shipton's cauldron. Crisp gem lettuce is tossed in a rich, creamy Caesar dressing and adorned with golden croûtons, salty anchovies, shards of aged Parmesan, and crispy pancetta. Choose between tender grilled chicken or delicately hot-smoked salmon to complete this timeless feast. A simple yet elegant enchantment, crafted for those who appreciate the classics with a touch of magic. Choose your offering: Grilled Chicken Hot Smoked Salmon

A bright and fragrant dish gathered from the garden's bounty. Tender orzo is infused with fresh basil and vibrant lemon, then paired with chargrilled aubergine for a rich, smoky depth. Light yet satisfying, this verdant creation celebrates the simple magic of seasonal ingredients and woodland flavours. Ask your server about today's fresh catch to add a gift from the river or sea to your feast. Enhance the enchantment... Upgrade your orzo with today's fish of the day for a truly spellbinding supper.

A soft, dark sponge steeped in rich toffee, served warm and drowned in glossy butterscotch sauce. Finished with black vanilla clotted cream ice cream or a pour of hot custard. Deeply comforting, indulgently sweet, and foretold to be impossible to resist.

Gluten free

A warm, fudgy chocolate brownie with a soft, molten heart, drenched in rich chocolate sauce. Served with black vanilla clotted cream ice cream for a cool, indulgent contrast. Deep, dark, and dangerously comforting, foretold to be the final temptation.

A dazzling tower of sweet enchantment, crafted for those with a taste for magic. Tropical fruit ice cream and Sicilian lemon swirl ice cream are layered with vibrant blueberry compote, clouds of whipped cream, and ribbons of raspberry coulis. Finished with toasted cocoa nibs for a delicate crunch, this bright and refreshing creation is a little taste of sunshine captured in a crystal goblet. A perfect finale to any feast beneath the witch's moon.

Vegan Option Available

A cloud-like confection woven from the sweetest spells of summer. Crisp shards of meringue are folded through silky whipped cream and layered with luscious strawberry compote, fresh strawberries, and a generous drizzle of strawberry sauce. Light, vibrant, and delightfully indulgent, this enchanting dessert captures the magic of a midsummer feast in every spoonful. A fittingly sweet ending to any gathering beneath the watchful gaze of Mother Shipton herself.

Gluten free